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Yeast Profile:Standard Bitter ( Formally Thames Valley 1 )

Quick Overview

This classic English ale yeast is an all-round performer with good fermentation abilities, forgiving of wort character and producing a neutral to light flavoured beer. Limited sulphur is produced under stress and phenolic off flavours are not produced. It flocculates moderately producing a strong head initially but cells sediment rapidly at the end of fermentation forming a compact sediment.

For a detailed breakdown of the yeast slope structure see link below:

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Availability: In stock

Regular Price: £8.50

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Details

Single character. Standard bitter production. Moderate fermentation speed. Light mineral wortspreferred. Moderate ester ability. Moderate flocculation.
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