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Safale S-04 Yeast

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  • Safale S-04 Yeast

Safale S-04 Yeast

Quick Overview

This well known English Ale strain exhibits fast fermentation with unique sedimentation properties, helping to improve beer properties.


Saccharomyces Cerevisae Yeast

This Safale will attenuate the wort down to 1.008-1.012 within 2-3 days,in the recommended temp. range, 18-24oC. We use this yeast in all H & G beer kits.

11.5g in 20-30 litres

Sprinkle into wort

Availability: In stock

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